Food

Jaffrey: Local support runs deep

Wednesday, June 25, 2014

Throughout the years, the Jaffrey Farmers’ Market has seen different locations as well as various managers, but one thing that has remained the same is the community feeling surrounding the event. According to the former farmers’ market manager, Brenda Bhatti, for many years local consumers have gathered at the market to support local producers. “We have loyal customers that come … 0

Peterborough: Salad supper served on Saturday

Wednesday, June 18, 2014

A summer salad supper will be served at the Union Congregational Church on Saturday, June 21, from 5 to 7 p.m. Diners will be able to choose between six salads: chicken, black bean and pasta, picnic rice with ham, marinated Greed, tabouli, and tossed greens. The dessert is strawberry shortcake. Tickets are $10 … 0

Peterborough: Fresh Chicks grand opening

Wednesday, June 11, 2014

The Fresh Chicks Outdoor Marketplace will be celebrating the grand opening of its summer season on Monday from 11 a.m. to 3 p.m. New vendors will be joining the 30 weekly vendors. There will be ice cream, smoothies, rhubarb lemonade and live music. The market hosts a variety of local vendors and features fruit and produce, mushrooms, baked goods, meat, cheese, milk, ice … 0

Greenville: French Canadian dinner at Sacred Heart Saturday

Wednesday, January 15, 2014

A dinner celebrating the large pool of people sharing French Canadian heritage in the area will be held at the Sacred Heart Church in Greenville on Saturday. The Knights of Columbus Council 8016 in Greenville is hosting its 17th Annual French Night Dinner. This event is open to … 0

Jaffrey: Friendly meal set for Jan. 16

Monday, January 6, 2014

The Jaffrey Friendly Meals for seniors will be held on Jan. 16 at the VFW post. The meal, served at noon, will be roasted pork tenderloin with gravy, mashed potatoes, Capri vegetables, and tapioca pudding for dessert. This month’s Information Station will feature Scott Maslansky of ENH Power … 0

Francestown: Village Foods now based in Milford

Wednesday, December 18, 2013

FRANCESTOWN — Francestown Village Foods, which started in the historic Main Street store and gained a regional presence in recent years, has recently moved to a new location in Milford. Former Village Store owners Jason and Jennifer Martel began preparing meals like lasagna, burritos, shepherd’s pie, pasta dishes … 0

ML: Squares are my downfall

Monday, November 25, 2013

While shopping at the local grocery store a few weeks ago, I met a friend I haven’t seen in years. We asked each other about our kids and family life, and she commented that she follows our family … 0

New Ipswich: Nisu, tying family, friends

Monday, November 25, 2013

Nisu, a Finnish coffee bread, once graced the tables of Finnish folks in the region on a weekly basis. But now it’s made much less frequently, says Eileen Haavisto of New Ipswich, mostly just for special occasions and … 0

Peterborough: From the history books

Monday, November 25, 2013

Around 1900, the ladies of the Peterboro Grange published a community cookbook, “Reliable Recipes,” but Michelle Stahl of the Monadnock Center for History and Culture says she’s not so sure how reliable the recipes are for modern cooks. … 0

A chef’s passion made from scratch

Wednesday, November 13, 2013

When Adam LeComte of Peterborough was a teenager, the he was working as a dishwasher at the now-closed Depot Restaurant in Greenville, where he grew up. One day, one of the prep cooks didn’t show up for work, … 1

Rindge: PastaFest planned for Saturday

Wednesday, October 30, 2013

A PastaFest will be held at the Meeting House on Saturday from 4:30 to 6:30 p.m. Homemade pasta dishes will be served, including lasagna, ravioli, and spaghetti with meatballs. Salad, garlic bread, beverages and desserts also will be part of the dinner. Tickets are $9 for adults, $6 … 0

Rindge: Well-traveled diner off and running

Monday, October 28, 2013

If you’ve driven through the intersection of Routes 119 and 202 during the last few Saturday mornings, chances are that you’ve seen the out-the-door line of people at the Hometown Diner. The historic diner that was moved from … 0

The low-down on gluten: The difference between intolerance, sensitivity

Monday, October 21, 2013

Celiac disease and non-celiac gluten sensitivity. If neither of these sound familiar, perhaps the term gluten intolerance does as well. But with the growing awareness of different types of gluten sensitivity, it’s important to know the facts and … 0