School lunch menus: Jan. 17, 2013

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conval schools

Elementary and middle

Monday: No school

Tuesday: Mini French toast, turkey sausage, baby carrots/hummus, applesauce

Wednesday: Rotini/meat sauce, spinach/romaine salad, garlic bread, peaches

Thursday: Cheeseburger, potato wedges, kiwi

Friday: Cheese dippers/marinara sauce, pasta, three-bean salad, pear

Every day: Fruit and milk

High school

Monday: No school

Tuesday: Rotini/meatballs, green beans, Italian bread

Wednesday: Grilled cheese, tomato or chicken rice soup, veggie sticks

Thursday: Pasta bar, Caesar salad, garlic bread

Friday: Spicy chicken wrap, veggie sticks, tortilla chips

Every day: Made-to-order deli bar, fruit and milk

JAFFREY-RINDGE schools

Grade and Memorial

Monday: No school

Tuesday: Egg/cheese/bagel; Pasta/meat sauce, garlic roll, seasoned green beans, baby carrots, celery sticks

Wednesday: Waffles; Scrambled eggs/cheese, French toast sticks, cherry tomatoes, broccoli

Thursday: Grilled ham/cheese/Eng. muffin; Hamburger, barbecued baked beans, baby carrots

Friday: French toast sticks; Pepperoni pizza, baked sweet potato fries, seasoned peas, cucumber

Middle and high school

Monday: No school

Tuesday: Latin American roast pork, Cuban yellow rice, tortilla chips, seasoned peas

Wednesday: Spicy Asian chicken, red Thai fried rice, breadstick, broccoli

Thursday: Pan-seared turkey ham, mini bagels, pancakes, Roma herb potato wedges, cherry tomatoes

Friday: Beefaroni, garlic twist, seasoned mixed veggies, roasted carrots

Every day: Other meal choices available

MASCENIC schools

Elementary

Monday: No school

Tuesday: Muffins; Spaghetti/meatballs, cucumber/tomato salad

Wednesday: Egg/cheese/Eng. muffin; Sloppy joe, peas/carrots, pineapple

Thursday: Pancakes; Roast pork, sweet potatoes, applesauce

Friday: Bagel/cream cheese; Cheese pizza or chef’s topping, broccoli/dip, orange smiles

Middle and high school

Monday: No school

Tuesday: Spaghetti/meatballs, garlic bread, garden salad

Wednesday: Texas chili, cornbread, seasoned rice, peas/carrots, pineapple

Thursday: Roast pork, corn, sweet potatoes, applesauce

Friday: Chicken Caesar salad, pita bread

St. Patrick School, jaffrey

Monday: No school

Tuesday: Grilled ham/cheese sandwich, carrot sticks

Wednesday: Pancakes, sausage, hash browns

Thursday: Meatballs, gravy, rice, green beans

Friday: Meatza pizza, carrot sticks

Every day: Fruit and milk